The Californian Squab is a true delicacy, prized by chefs and culinary enthusiasts for its tender, flavorful meat and unparalleled quality. Raised with great care, this young pigeon offers a rich, full-bodied taste that is both distinct and refined.
Perfect for roasting, grilling, or pan-searing, the Californian Squab stands out as a centerpiece for elegant meals and special occasions. Its delicate texture and depth of flavor make it an exceptional choice for those who appreciate premium cuts and gourmet cuisine.
