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Meat Masters LA

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HomeLambDry-Aged LambDry Aged Hotel Rack Long Bone, Halal, 100% Natural Fed
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Dry-Aged Lamb

Dry Aged Hotel Rack Long Bone, Halal, 100% Natural Fed

Price: $40.00 – $140.00

  • 1lb
  • 2lb
  • 3lb
  • 4lb
SKU:N/A Category:Dry-Aged Lamb
Description

Bring elegance to your dining table with this Dry Aged Hotel Rack Long Bone. Expertly dry-aged to intensify its natural flavor, this cut offers a perfect balance of tenderness and richness that will captivate even the most refined palate. Each long bone is carefully hand-trimmed to achieve a visually stunning presentation, while its marbled texture promises a juiciness that’s second to none.

Sourced from 100% natural-fed cattle and prepared with meticulous attention to detail, this premium rack delivers a luxurious depth of flavor with every bite. Perfectly suited for special occasions and sophisticated gatherings, this is a show-stopping piece designed for those who appreciate fine dining at its fullest.

Additional information
Weight

1lb, 2lb, 3lb, 4lb

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Meat Masters LA
  • Cuts
    • Beef Cuts
    • Veal Cuts
  • Wagyu Beef
    • Japanese A5 Wagyus
    • American Wagyu
    • Australian Wagyu
  • Pork
    • Kurobuta Pork
    • Iberico Pork
    • Mangalitsa Pork
    • Marinated
    • Sakura Pork
    • Wild Boar
  • Marinated Meat & Lule
    • Lule
    • Marinated
  • Lamb
    • Exclusive Lamb
    • California Lamb
    • Dry-Aged Lamb
    • New Zeland Lamb Chops
  • Exotic & Exclusive Meats
    • Exotic Meat
    • Exclusive Meat
  • Poultry
    • Chicken
    • Birds
  • Seafood
  • More
    • About Us
    • Blog
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